Menu

Appetizers | Soups & Salads | From The Broiler | Low Country Dinners

Fried Seafood | Steaks | Chicken | Seafood & Pasta Dishes

Senior Menu |

Side Orders | Daily Specials | Desserts & Beverages

Appetizers

SHRIMP COCKTAIL
seven Jumbo Shrimp served cold with cocktail sauce
6.95

FRIED CALAMARI
baby squid gently breaded in our seasoned flour & lightly fried,
served with marinara sauce
7.95

COCONUT SHRIMP
six Jumbo Shrimp dredged in coconut and deep fried,
served with key west lime sauce
7.95

BUFFALO SHRIMP
Calabash Shrimp tossed in our Buffalo Wing sauce served with
ranch or blue cheese dressing
7.95

CRAB DIP
Our own special recipe served with pita bread
8.95

Freshly made ONION RINGS w/ SPICY DIPPING SAUCE
4.95

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Soups & Salads

OYSTER STEW
cup 3.25 bowl 5.95

SOUP OF THE DAY
Ask your server for the Soup d’ Jour
cup 2.95 bowl 4.95

ATLANTIC BLT SALAD
crisp Romaine lettuce, tomatoes, applewood smoked bacon
tossed with garlic ranch dressing
large 6.25 / small 4.75

GARDEN SALAD
leaf lettuce, Romaine lettuce, Iceberg lettuce, cucumbers, carrots,
purple cabbage, tomatoes, cheddar cheese, bacon bits & croutons
large 5.75 / small 3.75

CAESAR SALAD
crisp Romaine lettuce, croutons w/shaved Parmesan cheese
tossed in our Creamy Caesar dressing
large 6.25 / small 4.75

ADD TO ABOVE SALADS:
Jumbo Shrimp 3.00
Cajun Shrimp 4.00
Grilled Chicken 3.00
Cajun Chicken 3.50
Tuna 6.00
Salmon 5.00

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From The Broiler

CRAB LEGS
1-1/2 lb. steamed & served with drawn butter & lemon
Market Price

STUFFED FLOUNDER
stuffed with crabmeat & served with a lemon caper sauce
18.25

GROUPER

oven baked grouper topped with creamy crabmeat sauce
19.25

CRAB CAKES
two large, old style crab cakes, pan fried & served with
remoulade & roasted red pepper sauce
17.25

STUFFED SHRIMP

fantail shrimp stuffed with crabmeat & served with a Beurre Blanc sauce
18.25

LOBSTER TAIL

2 – 6 oz. Market Price

SEAFOOD PLATTER
Flounder, jumbo shrimp, crab cake, oysters & deep sea scallops 21.95
No Substitutes – Please
FRESH CATCH OF THE DAY
Market Price

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Low Country Dinners

Served with choice of salad

SHRIMP & GRITS
Cajun shrimp sauteed in olive oil, garlic & butter with tasso ham & scallions
placed over our creamy low country cheddar cheese grits
13.95

BLACKENED SALMON
16.25

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Fried Seafood

Lightly breaded & served w/cole slaw & one side order
substitute salad for cole slaw – add 2.50
Broil any item below add 1.50

FILET OF FLOUNDER   12.95
ALASKAN WHITE FILET  9.25
CALABASH SHRIMP   9.50

FRIED OYSTERS   14.95

CATFISH salt & pepper   10.95
JUMBO FANTAIL SHRIMP
  9.95
DEVILED CRAB  8.95
CHICKEN TENDERS  8.50


COMBO 2

Choose any 2 different items from above 16.25
Substitute for Scallops or Oysters add 1.50

COMBO 3

Choose any 3 different items from above 17.25
Substitute for Scallops or Oysters add 1.50
FRIED SEAFOOD PLATTER
Shrimp, flounder, deep sea scallops, oysters & deviled crab 19.25
No Substitutes – Please

FRIED DEEP SEA SCALLOPS
15.95

MINI SEAFOOD PLATTER
15.25

Fish May Have Bones.

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Steaks

Served with a choice of salad, one side order & garlic bread

ALL STEAKS ARE USDA CHOICE, AGED GRAIN FED BEEF
TOPPED WITH A SLICE OF HERB BUTTER

ADD ANY ONE ITEM OF THE FOLLOWING TO ABOVE:

FILET MIGNON
8oz 22.95

RIB-EYE STEAK 12oz 18.50

SIRLOIN CENTER CUT
10oz 15.50

NEW YORK STRIP 10oz  16.50

PETITE SIRLOIN CENTER CUT 6oz  12.50

Add any one item of the following to above:
Fried Jumbo Fantail Shrimp 4.50
Grilled Chicken 4.00
Lobster Tail Market Price
Crab Legs Market Price

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Chicken

Served w/cole slaw, one side order & garlic bread
substitute salad for cole slaw – add 2.50

MARINATED GRILLED CHICKEN
marinated in olive oil, lemon, garlic & special seasonings
10.75

HAWAIIAN CHICKEN
12.75

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Seafood & Pasta Dishes

SHRIMP ALFREDO
sauteed in oilve oil, garlic, mushrooms & Alfredo sauce
13.25

CHICKEN ALFREDO
sauteed in oilve oil, garlic, mushrooms & Alfredo sauce
12.25

SHRIMP & SCALLOPS
prepared with olive oil, garlic & finished with a roasted red pepper sauce
15.25

SHRIMP SCAMPI
sauteed with garlic, lemon butter, white wine sauce & light seasonings
13.25

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Side Orders

COLE SLAW | FRENCH FRIES | SWEET POTATO | BAKED POTATO
SAUTEED FRESH VEGETABLES | CHEDDAR CHEESE GRITS

For your convenience, an eighteen percent gratuity
will be added on to parties of seven or more.

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Senior Menu Fried

(Age 55 and older)
Lightly breaded – served with cole slaw & one side order
substitute salad for cole slaw – add 2.50

FILET OF FLOUNDER 8.50
ALASKAN WHITE FILET 7.95
CALABASH SHRIMP 6.95
CATFISH FILET 9.95
JUMBO FANTAIL SHRIMP
7.50
DEVILED CRAB 6.95
CHICKEN TENDERS 6.95

Combo 2 9.95
Choose any 2 different items from above
Substitute for Scallops or Oysters add 1.00

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Senior Menu Broiled

(Age 55 and older)
Lightly seasoned – served with cole slaw & one side order
substitute salad for cole slaw – add 2.50

FILET OF FLOUNDER 8.95
ALASKAN WHITE FILET 8.50
CATFISH FILET 9.95
JUMBO FANTAIL SHRIMP
8.25
MARINATED CHICKEN BREAST 6.95

Combo 2 10.95
Choose any 2 different items from above
Substitute for Scallops or Oysters add 1.00

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Daily Specials

Tuesday
BABY FLOUNDER FILET
6.95

Wednesday
CANADIAN FILET
7.95

Thursday
ALASKAN WHITE FILET
6.95

Add Calabash Shrimp for $1.50

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Freshly Made Desserts

Variety of desserts made daily

Beverages

Coca Cola products, Maxwell House Coffee,
Decaffeinated Coffee, Iced Tea

Beer & Wine

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